Life Saves the Planet Blog: Soil

A vital component of terrestrial ecosystems, climate change impacts soil quality, fertility, and stability, highlighting the importance of sustainable land management practices to enhance carbon sequestration and maintain ecosystem health.

Kick off your Summer 2024 Reading List
Healing Our Land & Our Climate! – Starts on July 9

Healing Our Land & Our Climate! – Starts on July 9

In order to heal our climate, we must FIRST heal our land. In order to heal the land, we must restore the health of the soil and our ecosystems. Join Hart Hagan for this course on Healing Our Land & Our Climate! from July 9 – September 24. Classes are weekly on Tuesdays at either 12 noon or…

Healing Our Land & Our Climate!
Regenerative Grazing: A Compelling Climate Strategy
Our Underrated Climate Ally: The Small Water Cycle
Urban Soil Restoration to Help Communities Manage Stormwater

Urban Soil Restoration to Help Communities Manage Stormwater

Jan Lambert’s take: This article by Charles Hegberg, talks about the importance of soil restoration in urban settings for optimal stormwater infiltration. He writes: “We have hundreds of years of experience in making ‘Dirt’ – It’s time we start re-making ‘Soils’ on a landscape level, quickly.“ “It’s no secret: Americans take their lawns seriously –…

Water, Land, and Climate  –The Critical Connection

Water, Land, and Climate –The Critical Connection

Water plays a critical role in restoring a livable climate. A New Water Paradigm is emerging to help us restore landscapes naturally, so we no longer wastefully “drain the rain” but instead “retain the rain” with water catchments, soil, plants and animals. The result? We can renew our climates through local action, by allowing rainwater…

Working with Nature to Cool Climates through Plants, Soil, and Water
Why everyone – vegetarians and vegans included – should be passionate about Holistic Planned Grazing

Why everyone – vegetarians and vegans included – should be passionate about Holistic Planned Grazing

Happy New Year! Over the holiday season, I had the luxury of sharing many meals with family and friends, including latkes and apple sauce; Tofurkey and yams; and locally caught shrimp and farm-raised oysters.  In discussing my work, I was asked several times, “But how can you not eat meat and be so passionate about Holistic…